The idea of food combining is an ancient one, practiced for thousands of years in Ayurvedic medicine and spirituality. However, the modern, Western conception of food combining is not spiritual and it is controversial.
Proponents believe that combining foods properly leads to good digestion and prevents infections and cancer. Opponents admit that it can’t do any harm, but that food combining is completely unnecessary.

A lot of people joke around when claiming to have certain obsessions. You might say you’re hooked on chocolate or addicted to your favorite TV show. You might even say you’re addicted to sugar, but if you did, you might actually be right.
Bone broth is one of those foods that has faded in popularity, but which is coming back thanks to its numerous health benefits, copious nutrients, and great versatility. Unfortunately, you can’t rely on store-bought broths and stocks. These most often contain artificial flavors, MSG, too much salt, and even when organic, lack the most important nutrients that you get from homemade stock. With a little practice you can learn to make a nutritious and delicious broth that can easily become an important and life-changing part of your daily diet.
Smoothies are a great way to get a variety of nutritious foods into your daily diet. They are convenient, quick and easy to make, provide you with nutrition on the go, and best of all taste amazing. But what if you’re working on a tight budget?
If you feel fatigued most of the time, you are not alone. Many people today have hectic schedules, long work hours, family obligations, and an inability to get enough sleep each night. It’s no wonder we’re tired during the day.