Chocolate Avocado Pudding Smoothie

Chocolate Avocado Pudding Smoothie

A special glass for a special smoothie :)

This is the perfect dessert recipe if you enjoy rich, creamy, chocolatey goodness.

It’s also a tasty, healthy, and filling breakfast or meal replacement.

After years of making smoothies I rarely get as excited over new recipes as I did this one. It really was out of this world delicious. Mind you, that’s coming from someone with an extreme weakness for chocolate ;)

The star ingredient in this recipe is avocado, which provides the thick, creamy texture and is loaded with nutrition. The nutrients in avocados are good for your heart, skin, and eyes. They also help protect against cancer, reduce inflammation, reduce cholesterol, and perhaps best of all, improve the absorption of all the other nutrients in your smoothies.

There’s no shortage of optional add-ons for taking this smoothie to next level of deliciousness. Topping it with fresh raspberries and bee pollen is my plan for the next blend. Enjoy!

Chocolate Avocado Pudding Smoothie Recipe

The Ingredients

  • 1 cup raw milk or nut milk of choice
  • 1 avocado
  • 1 tablespoon cacao powder
  • 1/2 tablespoon cacao nibs (optional – either blended in or sprinkled on top)
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon vanilla extract or powder
  • A dash of sea salt
  • 1 tablespoon honey (substitute stevia or maple syrup)

The Optional Add-ons

  • 1 tablespoon peanut butter or other nut butter
  • 1/2 cup raspberries or strawberries or both (blended or as garnish)
  • 1/4 cup walnuts, pecans, cashews, almonds (blended or as garnish)
  • 1 tablespoon coconut shreds
  • A handful of mint leaves for garnish
  • 1 tablespoon bee pollen for garnish

Show Time

Place all of the ingredients into your blender and blend for around 30-45 seconds or until nice and smooth.

Nutrition Information

  • Calories: 449
  • Fat: 33g
  • Protein: 7g
  • Carbohydrates: 41g
  • Fiber: 16g
  • Sugar: 18g
  • Vitamin A: 16% RDA
  • Vitamin C: 34% RDA
  • Calcium: 24% RDA
  • Iron: 12% RDA

I’d love to know if you try this chocolate avocado pudding smoothie and if you used any add-ons. Please leave a comment below. Happy Blending!

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11 Responses to Chocolate Avocado Pudding Smoothie

  1. Andrea #

    I wanted a Healthy Chocolaty Smoothie
    I have just made this Avocado one and have to say it is Divine …. Nom Nom 😁
    Thank you for Sharing

    • Ryan Carmody #

      You’re welcome, Andrea! Nom Nom :)

  2. Rahima #

    Made this delicious can u use nutella tho instead of peanut butter

    • Ryan Carmody #

      Sure you can use Nutella instead of peanut butter, Rahima.

  3. Eileen #

    Just had this pudding. FAB thankyou so much

    • Ryan Carmody #

      You’re welcome, Eileen. It is FAB!

  4. Michael #

    Why doesn’t it taste good like the first time I did it?

    I used only 1 tbsp honey, 1tbsp cocoa powder, dash of salt, 1 big avocado, 1 cup of water..

    first time it tasted very good like a desert..

    now i changed avocado and it tastes not good.. and i used different avocado types..
    tastes not good, also too much taste of the avocado i think now.. first time wasn’t a problem (didn’t taste the avocado but more cream chocolatde).. i used smaller avocado first time i think and not the same type like in the picture below.

    now i used bigger.. like in the picture:

    • Ryan Carmody #

      My best guess is that the avocado wasn’t fully ripe. From your pictures the skin looks pretty green, when ripe, it’s usually a darker green/brown.

  5. Anne #

    Oh god. We have just tried this and it was god awful. No thanks.

    • Ryan Carmody #

      Sorry to hear you didn’t like this recipe, Anne. I’d be happy to work with you on adjusting the ingredients until you like it.

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