This smoothie is for all the coconut lovers out there, myself included. Coconut products such as coconut water and coconut oil are rising in popularity due to the increased awareness of all their wonderful health benefits.
Part of my inspiration for this recipe was an article I came across on Australian supermodel Miranda Kerr, who revealed her love of coconut oil. She takes four tablespoons a day. To some that may seem extreme, but for those in the know, it’s a healthy habit.

Is there any better smoothie ingredient than berries? Blackberries, blueberries, raspberries, strawberries, goji berries, mulberries…oh how I love thee!
This smoothie exemplifies one of my favorite aspects of smoothies. Creating an absolutely delicious drink containing a number of healthy ingredients that you wouldn’t normally consume individually, unless you like to gag :)
If you’re in the mood for an applicious green smoothie, then you didn’t land here by mistake.
Oh, how I’ve come to love my little nutrient dense chia seeds. They’re a great addition to many dishes, but perhaps best utilized in gel form to provide that signature smoothie creaminess.
With all the chocolate smoothies I make, vanilla is a nice change of pace. Native to the tropical rain forests of Central America, vanilla is one of the more popular spices, now used around the world.